🎈牽絲起司鯛魚燒
Cheese Taiyaki · チーズたい焼き・치즈 타이야끼
☞ Difficulty 難度 ★☆☆☆☆
 
Craving for cheese? Make your own cheese Taiyaki at home with just one simple step👍❤️ heat up a premade Taiyaki or frozen Taiyaki according to the given instructions. Next, prepare 2 slices of mozzarella cheese. Cut the Taiyaki from its sides, and stuff the cheese into the Taiyaki. Microwave (1 min) or put in the oven (wrap with foil - 350F 5 min) Yay! There you go😆😆✨
 
起司控！超牽絲的鯛魚燒在家裡也可以吃喔❤️
簡單一步就可以了喔～ 
把現成或冷凍的鯛魚燒按照包裝寫熱的方式熱好
然後準備2片和鯛魚燒差不多大小的莫扎瑞拉起司片
用刀小小心的切開鯛魚燒一邊
小心的把起司片塞進去
微波爐（1分鐘）
烤箱 （用鋁箔紙包住，350F 5分鐘）
這樣就完成了喔💗💗💪🏼